Beef Stew

Description:
Have been looking for a good beef stew recipe for a long time. There's a certain flavor that I've been wanting and searching for in the Internet. I finally found something a little similar to what I wanted. I tweaked it a bit and had a very good hearty dish last night. Mier loved it! :D

Ingredients:
· Olive oil and some butter
· 3/4 cup Flour
· 1 teaspoon salt
· 1 teaspoon pepper
· 1 kilo beef short ribs
· 1 onion, quartered
· 2 clove garlic, minced
· 2 cups beef broth or bouillon
· 1 tsp. salt, or to taste
· 1 tbsp. lemon juice
· 1 tsp. sugar
· 2 tsp. Worcestershire sauce
· pepper
· salt
· 2 bay leaves
· carrots, cut in pieces
· med. potatoes, cut in pieces
· can of button mushrooms

Directions:
Combine flour, salt and pepper in a food storage bag; add beef ribs and toss to coat. Brown coated beef in hot oil with butter in a large skillet; transfer to the Crockpot. Add the remaining ingredients except for vegetables and mushrooms. Cook until meat is tender then add vegetables and mushrooms. Continue cooking until vegetables are done.