Friday, March 9, 2012

Cheese Omelette


Description:
During weekend breakfasts I usually ask my girls what they want to eat. Most often they would ask for cheese omelette, another favorite at home. :-) So easy to make and definitely made with love. :-)

Ingredients:
2 eggs
milk
grated cheese
butter
little oil

Directions:
1. Beat 2 eggs in a bowl. Mix in some milk and beat well.
2. In a frying pan, heat a little butter and drizzle with oil (This is done so the butter will not burn)
3. Pour the egg mixture into the pan. While allowing to set, put grated cheese in the center of the egg mixture. Fold one part towards the center then the other part too so the cheese would be in the center of the omelette.
4. Serve hot with toasted bread.

5 comments:

  1. This looks and sounds yummy! I wanna try this soon and see if I can get Igi eat egg without telling him. =)

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  2. Igi doesn't eat eggs?? :-) Put lots of cheese baka ma type niya. I use the quickmelt type para cheesy na cheesy. :-)

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  3. Yummy. I use quickmelt to when i make these. Pero i think i enjoy it the most. They prefer scramble, which (shhhhh for me) is quite boring.

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  4. Hannah, they prefer scrambled eggs? My kids naman not so with scrambled. Mas gusto nila ang sunny side up (or omelette nga) :-)

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  5. Yes, scrambled. Actually, me am not a big egg fan unless cheese om or egg salad.

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