Corned Beef and Egg Salad Sandwich

Description:
For breakfast or snacks. I made the egg salad already for breakfast but one of the girls was craving for corned beef and rice. So I thought why not put both together in a sandwich. Yum! I had it with my coffee on the side.

Ingredients:
corned beef
onions
egg
mayonnaise
salt and pepper to taste
lettuce
pan de sal
butter

Directions:
For corned beef: Saute onions in pan. Add corned beef and simmer til well cooked.

For egg salad: Make hard boiled eggs. Peel off shells and mash eggs in a bowl. Mix in mayonnaise then season with salt and pepper.

To assemble: Butter pan de sal. Put a leaf of lettuce then some egg salad then corned beef